Bread alternatives
 

I am trying to eliminate all bread for the short term. I use celery to dip into Hummus and salsa but I am trying to think of other foods to dip.

Thanks
Bob

Lots of vegetables can be used to dip: carrot sticks or planks, halved mushrooms, zucchini or yellow squash rounds, radishes, broccoli, cauliflower. Or you can spread dip/hummus or tuna salad on a lettuce leaf and roll it up.

I like to slice tomato and put a touch of tuna salad on each slice and eat that. No bread required.

Unsalted pop corn can be fun for dipping or munching! I put cucumbers on almost everything, slice them the long way and make a sweet sandwich sub!

grainless bread
 

You can use lots of vegetable in dip, or use only tomatto.

I dip raw or frozen green beans into ranch dressing. I also dip lean, leftover cold meat such as skinless chicken breast.

Low carb bread
 

It depends on why you are eliminating bread , I am avoiding 'bad' carbs so use low or no carb bread. Use Portobello mushroom as a bread substitute for hamburgers and English muffin substitute under poached egg. So far so good.
Low carb bread must be kept refrigerated.

You can utilize lots of vegetable in dip.

"Have you ever thought of using grainless bread, also known as paleo bread... They use either coconut or almonds to make it, and has 6 carbohydrates and 5 grams of fiber per slice. I love using this bread, there is no yeast, and no grains. Its high in fiber and protein and very versatile. I usually get mine from Hy-Vee grocery stores, but you can also buy it from their website at Julianbakery.com

I'm so excited about this! I was just informed that I'm borderline diabetic and I've been trying really hard to cut carbs as much as possible. I'm trying to go semi-paleo (I can't quit dairy) and I'm having a hard time figuring how to eliminate bread. Not only do I have a store in my area that sells this, but it's a small company in Julian (San Diego County, CA) near where I grew up!