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-   -   Happy thanksgiving to all u.s. Friends! (https://www.fitday.com/fitness/forums/off-topic/2479-happy-thanksgiving-all-u-s-friends.html)

bobbienne 11-24-2010 10:50 PM

Happy thanksgiving to all u.s. Friends!
 
Although my Thanksgiving is long past, I just want to let you know that I am grateful for the support on these boards.

Wishing you all a Happy Turkey day and lots of fun and peace with your families!

01gt4.6 11-25-2010 12:18 AM

gobble gobble, Happy Thanksgiving to everyone.

I'll be thankful to see the Saints pay back the Cowgirls.

dawnmillions 11-25-2010 11:56 PM

Canada's thankgiving was 11 Oct. It's probably very similar to the US celebration though. There is lots and lots of food, including turkey.

Since I live in Germany now, I managed to avoid all the food temptations of thanksgiving last year. But this year we did celebrate thanksgiving (twice!!!) with some of our Canadian friends who also live here. I guess we had a lot to be thankful for!

bobbienne 11-26-2010 12:16 AM


Originally Posted by SisterJen (Post 26628)
Thanks, When was Canada's Thanksgiving, and do you all celebrate with turkey also?

You're welcome!

The thing I like about our Thanksgiving is we have a bigger break between it and Christmas, so we get a chance to work off the extra pounds. Our Thanksgiving is always on a Monday mid-October.

I like the fact you guys have the Thursday (if you can have the Friday ) off...it is nice to have a longer weekend.

We do the turkey thing but the French-fried onions and green bean dish isn't as common, although some do it...Sometimes we have ham since we also eat turkey for Christmas.

At my house we buy a turkey roll since we have a smaller family. If we have guests, we buy a bigger roll. They are usually really good and there are a lot less leftovers (I'm okay with a day or 2, not a week) and clean up. I started buying them because I had a wonky oven and now we prefer them.

I usually served smashed potatoes, homemade stuffing, turnip and a green vegetable...sometimes a green salad. I make my own cranberry sauce...my MIL likes the canned cranberries but I don't...too much sugar. I like eating the rest of it on toast like jam, the next morning or two.

Hope you all had a good day yesterday!

bobbienne 12-01-2010 08:26 AM

:) I cook them with o.j. too or put them right in my stuffing.


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