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Finishing out the week:
My Goals for the Week:
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I really need to load up on breakfast from now on. Here's what's been happening:
I have been eating my normal breakfast of a homemade grain product which is low in sodium, low in sugar, and low in fat. Just enough fat to allow my fat soluble vitamins to work. Within an hour after arriving at the farm, my stomach is growling. Normally, at home, I would drink water to get me through to lunch time, but at the farm I have to get through to mid afternoon. Then I am making up for it for the rest of the afternoon and into the evening. Never quite satisfying my hunger. So the plan is to have a breakfast that covers every food group and uses half my calories for the day. 2 eggs done with onion and tomato, oatmeal, fruit, milk When I get home mid afternoon, I should be good with a salad and water Dinner as usual If I need dessert, it will be plain yogurt with frozen berries. |
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