Oppsies Rolls - Oh, so good
08-15-2010, 05:43 AM
#1
FitDay Member
Thread Starter
Join Date: Jul 2010
Location: LA
Posts: 99
Oppsies Rolls - Oh, so good
They are delish!!
Could use for sandwiches, etc. or just warm with butter.
6 eggs seperated in 2 different bowls
Beat egg whites till stiff w/peaks
Stir or beat yokes till mixed well
Then fold yokes into whites till mixed (but don't over mix or beat)
Drop on cookie sheet - I got 12 from the 6 eggs.
*You could get bigger or smaller, your choice
Bake at 350 for about 20 minutes. Watch carefully.
They look kind of like a crossiants to me.
I used that new non-stick tin foil on my cookie sheet.
Put in fridge when cool.
I used my hand mixer but probably use table mixer too. YUMMY!
Could use for sandwiches, etc. or just warm with butter.6 eggs seperated in 2 different bowls
Beat egg whites till stiff w/peaks
Stir or beat yokes till mixed well
Then fold yokes into whites till mixed (but don't over mix or beat)
Drop on cookie sheet - I got 12 from the 6 eggs.
*You could get bigger or smaller, your choice
Bake at 350 for about 20 minutes. Watch carefully.
They look kind of like a crossiants to me.
I used that new non-stick tin foil on my cookie sheet.
Put in fridge when cool.
I used my hand mixer but probably use table mixer too. YUMMY!
09-19-2010, 11:22 AM
#2
FitDay Member
Join Date: Jul 2010
Location: Central Texas
Posts: 39
Here's a low-carb variation on the Oopsie roll that will allow you to have a real hamburger. This one makes a nice sandwich bread, too:
Peggy’s Sandwich Buns Buttoni's Blog
Peggy’s Sandwich Buns Buttoni's Blog
