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Chicken, breast, skin eaten

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
382.9
Calories from Fat
136.4
Fat
15.1
g
23
%
Saturated Fat
4.3
g
21
%
Polyunsaturated Fat
3.2
g
 
Monounsaturated Fat
5.9
g
 
Cholesterol
163.3
mg
54
%
Sodium
770.8
mg
32
%
Potassium
476.3
mg
14
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
57.9
g
116
%
Alcohol
0.0
g
 
Vitamin A
4
%
Calcium
3
%
Vitamin D
0
%
Thiamin
9
%
Niacin
124
%
Vitamin B6
54
%
Phosphorus
42
%
Selenium
69
%
Vitamin C
0
%
Iron
12
%
Vitamin E
3
%
Riboflavin
14
%
Vitamin B12
10
%
Manganese
2
%
Copper
5
%
Magnesium
13
%
Zinc
13
%