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Peppers, red, cooked

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
GramsCalories%-Cals
Calories
15
Fat
0.6
5
36
%
Saturated
0.1
1
7
%
Polyunsaturated
0.2
2
12
%
Monounsaturated
0.2
2
14
%
Carbohydrate
2.4
9
57
%
Dietary Fiber
0.8
Protein
0.4
1
6
%
Alcohol
0.0
0
0
%
Fat
  (
36
%)
Carbs
  (
57
%)
Protein
  (
6
%)
Alcohol
  (
0
%)