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Broccoli, chinese, cooked

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
19.4
Calories from Fat
5.7
Fat
0.63
g
1
%
Saturated Fat
0.097
g
0
%
Polyunsaturated Fat
0.29
g
 
Monounsaturated Fat
0.044
g
 
Cholesterol
0.0
mg
0
%
Sodium
6.2
mg
0
%
Potassium
229.7
mg
7
%
Carbohydrate
3.3
g
1
%
Dietary Fiber
2.2
g
9
%
Protein
1.0
g
2
%
Alcohol
0.0
g
 
Vitamin A
29
%
Calcium
9
%
Vitamin D
0
%
Thiamin
6
%
Niacin
2
%
Vitamin B6
3
%
Phosphorus
4
%
Selenium
2
%
Vitamin C
41
%
Iron
3
%
Vitamin E
1
%
Riboflavin
8
%
Vitamin B12
0
%
Manganese
0
%
Copper
3
%
Magnesium
4
%
Zinc
2
%