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Nutrition Information for Soups, Broth, Extracts
All Foods
>
Meat (Beef, Pork, Misc)
>
Soups, Broth, Extracts
Foods
Bacon soup, cream of, prepared with water
Beef and rice noodle soup, Oriental style (Vietnamese Pho Bo)
Beef and rice soup, Puerto Rican style
Beef broth
with tomato, home recipe
without tomato, home recipe
Beef broth, bouillon, or consomme
canned, low sodium
dry, not reconstituted
low sodium, dry, not reconstituted
Beef noodle soup
Puerto Rican style (Sopa de carne y fideos)
chunky style
Beef soup
and mushroom, canned, low sodium
beef stroganoff soup, chunky style
chili beef soup
chunky style
Beef vegetable soup
Mexican style (Sopa / caldo de Res)
with noodles, stew type, chunky style
with potato, stew type
with rice, stew type, chunky style
Ham soup
ham noodle, and vegetable soup, Puerto Rican style
ham rice, and potato soup, Puerto Rican style
Lamb, pasta, and vegetable soup, Puerto Rican style
Meat and hominy soup, Mexican style (Pozole)
Meat broth, Puerto Rican style (Caldo)
Meatball soup, Mexican style (Sopa de Albondigas)
Oxtail soup
Pepperpot (tripe) soup
Pork soup
pork and rice soup, stew type, chunky style
pork vegetable soup with noodles, stew type, chunky style
pork vegetable soup with potatoes, stew type
pork with vegetable (excluding carrots, broccoli and/or dark-green leafy) soup, Oriental Style
Scotch broth (lamb, vegetables, and barley)
Spanish vegetable soup, Puerto Rican style (Caldo gallego)
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