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Nutrition Info For:
Tomatoes, green, cooked, NS as to form

Calorie Count: 
354.5
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
354.5
Calories from Fat
242.3
Fat
26.9
g
41
%
Saturated Fat
5.7
g
29
%
Polyunsaturated Fat
8.0
g
 
Monounsaturated Fat
11.7
g
 
Cholesterol
50.8
mg
17
%
Sodium
391.5
mg
16
%
Potassium
316.1
mg
9
%
Carbohydrate
23.6
g
8
%
Dietary Fiber
1.8
g
7
%
Protein
5.9
g
12
%
Alcohol
0.0
g
 
Vitamin A
16
%
Calcium
13
%
Vitamin D
4
%
Thiamin
14
%
Niacin
8
%
Vitamin B6
6
%
Phosphorus
13
%
Selenium
17
%
Vitamin C
43
%
Iron
10
%
Vitamin E
8
%
Riboflavin
14
%
Vitamin B12
3
%
Manganese
0
%
Copper
7
%
Magnesium
5
%
Zinc
3
%

Calorie Breakdown

GramsCalories%-Cals
Calories
355
Fat
26.9
242
69
%
Saturated
5.7
52
15
%
Polyunsaturated
8.0
72
20
%
Monounsaturated
11.7
105
30
%
Carbohydrate
23.6
87
25
%
Dietary Fiber
1.8
Protein
5.9
24
7
%
Alcohol
0.0
0
0
%
Fat
  (
69
%)
Carbs
  (
25
%)
Protein
  (
7
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
51.7
5.7
Polyunsaturated Fat
72.1
8.0
Monounsaturated Fat
105.4
11.7
Saturated Fat
  (
5.7
g)
Polyunsaturated Fat
  (
8.0
g)
Monounsaturated Fat
  (
11.7
g)