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Nutrition Info For:
White potato skins, with adhering flesh, fried, with cheese

Calorie Count: 
774.4
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
774.4
Calories from Fat
285.2
Fat
31.7
g
49
%
Saturated Fat
12.8
g
64
%
Polyunsaturated Fat
2.7
g
 
Monounsaturated Fat
14.6
g
 
Cholesterol
41.2
mg
14
%
Sodium
1,315.6
mg
55
%
Potassium
1,522.5
mg
43
%
Carbohydrate
105.6
g
35
%
Dietary Fiber
14.9
g
59
%
Protein
19.5
g
39
%
Alcohol
0.0
g
 
Vitamin A
8
%
Calcium
35
%
Vitamin D
1
%
Thiamin
19
%
Niacin
33
%
Vitamin B6
69
%
Phosphorus
44
%
Selenium
10
%
Vitamin C
53
%
Iron
67
%
Vitamin E
7
%
Riboflavin
20
%
Vitamin B12
3
%
Manganese
0
%
Copper
82
%
Magnesium
29
%
Zinc
16
%

Calorie Breakdown

GramsCalories%-Cals
Calories
774
Fat
31.7
285
39
%
Saturated
12.8
115
16
%
Polyunsaturated
2.7
24
3
%
Monounsaturated
14.6
132
18
%
Carbohydrate
105.6
363
50
%
Dietary Fiber
14.9
Protein
19.5
78
11
%
Alcohol
0.0
0
0
%
Fat
  (
39
%)
Carbs
  (
50
%)
Protein
  (
11
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
114.9
12.8
Polyunsaturated Fat
24.5
2.7
Monounsaturated Fat
131.7
14.6
Saturated Fat
  (
12.8
g)
Polyunsaturated Fat
  (
2.7
g)
Monounsaturated Fat
  (
14.6
g)