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Nutrition Info For:
Enchilada sauce, green

Calorie Count: 
186.2
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
186.2
Calories from Fat
129.3
Fat
14.4
g
22
%
Saturated Fat
8.1
g
40
%
Polyunsaturated Fat
1.2
g
 
Monounsaturated Fat
3.9
g
 
Cholesterol
43.1
mg
14
%
Sodium
451.2
mg
19
%
Potassium
538.1
mg
15
%
Carbohydrate
13.2
g
4
%
Dietary Fiber
3.8
g
15
%
Protein
3.7
g
7
%
Alcohol
0.0
g
 
Vitamin A
16
%
Calcium
8
%
Vitamin D
0
%
Thiamin
6
%
Niacin
15
%
Vitamin B6
10
%
Phosphorus
12
%
Selenium
2
%
Vitamin C
38
%
Iron
7
%
Vitamin E
2
%
Riboflavin
10
%
Vitamin B12
2
%
Manganese
0
%
Copper
8
%
Magnesium
10
%
Zinc
4
%

Calorie Breakdown

GramsCalories%-Cals
Calories
186
Fat
14.4
129
71
%
Saturated
8.1
73
40
%
Polyunsaturated
1.2
11
6
%
Monounsaturated
3.9
35
19
%
Carbohydrate
13.2
38
21
%
Dietary Fiber
3.8
Protein
3.7
15
8
%
Alcohol
0.0
0
0
%
Fat
  (
71
%)
Carbs
  (
21
%)
Protein
  (
8
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
72.8
8.1
Polyunsaturated Fat
10.7
1.2
Monounsaturated Fat
35.1
3.9
Saturated Fat
  (
8.1
g)
Polyunsaturated Fat
  (
1.2
g)
Monounsaturated Fat
  (
3.9
g)