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Nutrition Info For:
Duck soup

Calorie Count: 
409.1
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
409.1
Calories from Fat
333.0
Fat
37.0
g
57
%
Saturated Fat
12.5
g
62
%
Polyunsaturated Fat
4.8
g
 
Monounsaturated Fat
17.2
g
 
Cholesterol
88.5
mg
29
%
Sodium
268.5
mg
11
%
Potassium
350.5
mg
10
%
Carbohydrate
1.6
g
1
%
Dietary Fiber
0.32
g
1
%
Protein
16.5
g
33
%
Alcohol
0.0
g
 
Vitamin A
4
%
Calcium
2
%
Vitamin D
7
%
Thiamin
15
%
Niacin
28
%
Vitamin B6
10
%
Phosphorus
20
%
Selenium
28
%
Vitamin C
6
%
Iron
19
%
Vitamin E
1
%
Riboflavin
19
%
Vitamin B12
4
%
Manganese
0
%
Copper
22
%
Magnesium
6
%
Zinc
14
%

Calorie Breakdown

GramsCalories%-Cals
Calories
409
Fat
37.0
333
82
%
Saturated
12.5
112
28
%
Polyunsaturated
4.8
43
11
%
Monounsaturated
17.2
155
38
%
Carbohydrate
1.6
5
1
%
Dietary Fiber
0.3
Protein
16.5
66
16
%
Alcohol
0.0
0
0
%
Fat
  (
82
%)
Carbs
  (
1
%)
Protein
  (
16
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
112.4
12.5
Polyunsaturated Fat
43.0
4.8
Monounsaturated Fat
155.0
17.2
Saturated Fat
  (
12.5
g)
Polyunsaturated Fat
  (
4.8
g)
Monounsaturated Fat
  (
17.2
g)