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Nutrition Info For:
Chicken vegetable soup with rice, stew type, chunky style, prepared with milk

Calorie Count: 
130.6
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
130.6
Calories from Fat
34.6
Fat
3.8
g
6
%
Saturated Fat
1.4
g
7
%
Polyunsaturated Fat
0.75
g
 
Monounsaturated Fat
1.5
g
 
Cholesterol
11.1
mg
4
%
Sodium
884.6
mg
37
%
Potassium
259.0
mg
7
%
Carbohydrate
15.5
g
5
%
Dietary Fiber
0.78
g
3
%
Protein
9.1
g
18
%
Alcohol
0.0
g
 
Vitamin A
90
%
Calcium
10
%
Vitamin D
6
%
Thiamin
4
%
Niacin
12
%
Vitamin B6
4
%
Phosphorus
11
%
Selenium
12
%
Vitamin C
5
%
Iron
8
%
Vitamin E
1
%
Riboflavin
10
%
Vitamin B12
6
%
Manganese
0
%
Copper
9
%
Magnesium
4
%
Zinc
6
%

Calorie Breakdown

GramsCalories%-Cals
Calories
131
Fat
3.8
35
27
%
Saturated
1.4
13
10
%
Polyunsaturated
0.7
7
5
%
Monounsaturated
1.5
13
10
%
Carbohydrate
15.5
59
45
%
Dietary Fiber
0.8
Protein
9.1
36
28
%
Alcohol
0.0
0
0
%
Fat
  (
27
%)
Carbs
  (
45
%)
Protein
  (
28
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
12.8
1.4
Polyunsaturated Fat
6.7
0.75
Monounsaturated Fat
13.5
1.5
Saturated Fat
  (
1.4
g)
Polyunsaturated Fat
  (
0.75
g)
Monounsaturated Fat
  (
1.5
g)