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Nutrition Info For:
Chicken, back, with or without bone, broiled, skin eaten

Calorie Count: 
59.5
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
59.5
Calories from Fat
37.4
Fat
4.2
g
6
%
Saturated Fat
1.2
g
6
%
Polyunsaturated Fat
0.92
g
 
Monounsaturated Fat
1.6
g
 
Cholesterol
17.5
mg
6
%
Sodium
81.8
mg
3
%
Potassium
41.7
mg
1
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
5.1
g
10
%
Alcohol
0.0
g
 
Vitamin A
1
%
Calcium
0
%
Vitamin D
0
%
Thiamin
1
%
Niacin
7
%
Vitamin B6
3
%
Phosphorus
3
%
Selenium
6
%
Vitamin C
0
%
Iron
2
%
Vitamin E
0
%
Riboflavin
2
%
Vitamin B12
1
%
Manganese
0
%
Copper
1
%
Magnesium
1
%
Zinc
3
%

Calorie Breakdown

GramsCalories%-Cals
Calories
60
Fat
4.2
37
65
%
Saturated
1.2
10
18
%
Polyunsaturated
0.9
8
14
%
Monounsaturated
1.6
15
26
%
Carbohydrate
0.0
0
0
%
Dietary Fiber
0.0
Protein
5.1
21
35
%
Alcohol
0.0
0
0
%
Fat
  (
65
%)
Carbs
  (
0
%)
Protein
  (
35
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
10.4
1.2
Polyunsaturated Fat
8.2
0.92
Monounsaturated Fat
14.8
1.6
Saturated Fat
  (
1.2
g)
Polyunsaturated Fat
  (
0.92
g)
Monounsaturated Fat
  (
1.6
g)