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Nutrition Info For:
Chicken, back, with or without bone, breaded, baked or fried, prepared with skin, NS as to skin/coating eaten

Calorie Count: 
73.0
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
73.0
Calories from Fat
42.9
Fat
4.8
g
7
%
Saturated Fat
1.2
g
6
%
Polyunsaturated Fat
1.1
g
 
Monounsaturated Fat
1.9
g
 
Cholesterol
19.4
mg
6
%
Sodium
84.7
mg
4
%
Potassium
51.6
mg
1
%
Carbohydrate
1.1
g
0
%
Dietary Fiber
0.035
g
0
%
Protein
6.0
g
12
%
Alcohol
0.0
g
 
Vitamin A
1
%
Calcium
1
%
Vitamin D
0
%
Thiamin
1
%
Niacin
8
%
Vitamin B6
3
%
Phosphorus
4
%
Selenium
0
%
Vitamin C
0
%
Iron
2
%
Vitamin E
0
%
Riboflavin
3
%
Vitamin B12
1
%
Manganese
0
%
Copper
1
%
Magnesium
1
%
Zinc
4
%

Calorie Breakdown

GramsCalories%-Cals
Calories
73
Fat
4.8
43
60
%
Saturated
1.2
11
16
%
Polyunsaturated
1.1
10
14
%
Monounsaturated
1.9
17
24
%
Carbohydrate
1.1
4
6
%
Dietary Fiber
0.0
Protein
6.0
24
34
%
Alcohol
0.0
0
0
%
Fat
  (
60
%)
Carbs
  (
6
%)
Protein
  (
34
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
11.2
1.2
Polyunsaturated Fat
10.3
1.1
Monounsaturated Fat
17.1
1.9
Saturated Fat
  (
1.2
g)
Polyunsaturated Fat
  (
1.1
g)
Monounsaturated Fat
  (
1.9
g)