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Nutrition Info For:
Turnover, chicken- or turkey-, and vegetable-filled

Calorie Count: 
240.5
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
240.5
Calories from Fat
63.4
Fat
7.0
g
11
%
Saturated Fat
1.4
g
7
%
Polyunsaturated Fat
3.0
g
 
Monounsaturated Fat
2.0
g
 
Cholesterol
30.7
mg
10
%
Sodium
600.7
mg
25
%
Potassium
205.0
mg
6
%
Carbohydrate
34.0
g
11
%
Dietary Fiber
1.8
g
7
%
Protein
10.0
g
20
%
Alcohol
0.0
g
 
Vitamin A
29
%
Calcium
11
%
Vitamin D
1
%
Thiamin
19
%
Niacin
21
%
Vitamin B6
8
%
Phosphorus
15
%
Selenium
27
%
Vitamin C
2
%
Iron
14
%
Vitamin E
4
%
Riboflavin
18
%
Vitamin B12
2
%
Manganese
0
%
Copper
6
%
Magnesium
5
%
Zinc
6
%

Calorie Breakdown

GramsCalories%-Cals
Calories
241
Fat
7.0
63
27
%
Saturated
1.4
13
5
%
Polyunsaturated
3.0
27
12
%
Monounsaturated
2.0
18
8
%
Carbohydrate
34.0
129
55
%
Dietary Fiber
1.8
Protein
10.0
40
17
%
Alcohol
0.0
0
0
%
Fat
  (
27
%)
Carbs
  (
55
%)
Protein
  (
17
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
12.5
1.4
Polyunsaturated Fat
27.3
3.0
Monounsaturated Fat
18.2
2.0
Saturated Fat
  (
1.4
g)
Polyunsaturated Fat
  (
3.0
g)
Monounsaturated Fat
  (
2.0
g)