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Nutrition Info For:
Noodle soup, made with milk

Calorie Count: 
175.2
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
175.2
Calories from Fat
53.0
Fat
5.9
g
9
%
Saturated Fat
2.8
g
14
%
Polyunsaturated Fat
1.1
g
 
Monounsaturated Fat
1.6
g
 
Cholesterol
28.1
mg
9
%
Sodium
608.8
mg
25
%
Potassium
351.6
mg
10
%
Carbohydrate
21.3
g
7
%
Dietary Fiber
0.85
g
3
%
Protein
9.5
g
19
%
Alcohol
0.0
g
 
Vitamin A
50
%
Calcium
25
%
Vitamin D
20
%
Thiamin
10
%
Niacin
4
%
Vitamin B6
7
%
Phosphorus
23
%
Selenium
17
%
Vitamin C
3
%
Iron
5
%
Vitamin E
1
%
Riboflavin
21
%
Vitamin B12
10
%
Manganese
0
%
Copper
4
%
Magnesium
9
%
Zinc
7
%

Calorie Breakdown

GramsCalories%-Cals
Calories
175
Fat
5.9
53
31
%
Saturated
2.8
25
15
%
Polyunsaturated
1.1
10
6
%
Monounsaturated
1.6
15
9
%
Carbohydrate
21.3
82
47
%
Dietary Fiber
0.9
Protein
9.5
38
22
%
Alcohol
0.0
0
0
%
Fat
  (
31
%)
Carbs
  (
47
%)
Protein
  (
22
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
25.2
2.8
Polyunsaturated Fat
9.6
1.1
Monounsaturated Fat
14.7
1.6
Saturated Fat
  (
2.8
g)
Polyunsaturated Fat
  (
1.1
g)
Monounsaturated Fat
  (
1.6
g)