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Nutrition Info For:
Enchilada with beef and beans

Calorie Count: 
379.8
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
379.8
Calories from Fat
142.2
Fat
15.8
g
24
%
Saturated Fat
4.6
g
23
%
Polyunsaturated Fat
3.2
g
 
Monounsaturated Fat
6.6
g
 
Cholesterol
27.4
mg
9
%
Sodium
558.3
mg
23
%
Potassium
786.9
mg
22
%
Carbohydrate
46.9
g
16
%
Dietary Fiber
9.0
g
36
%
Protein
15.2
g
30
%
Alcohol
0.0
g
 
Vitamin A
52
%
Calcium
15
%
Vitamin D
0
%
Thiamin
13
%
Niacin
15
%
Vitamin B6
21
%
Phosphorus
33
%
Selenium
17
%
Vitamin C
40
%
Iron
18
%
Vitamin E
5
%
Riboflavin
12
%
Vitamin B12
9
%
Manganese
0
%
Copper
17
%
Magnesium
21
%
Zinc
18
%

Calorie Breakdown

GramsCalories%-Cals
Calories
380
Fat
15.8
142
40
%
Saturated
4.6
42
12
%
Polyunsaturated
3.2
29
8
%
Monounsaturated
6.6
59
17
%
Carbohydrate
46.9
151
43
%
Dietary Fiber
9.0
Protein
15.2
61
17
%
Alcohol
0.0
0
0
%
Fat
  (
40
%)
Carbs
  (
43
%)
Protein
  (
17
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
41.8
4.6
Polyunsaturated Fat
28.8
3.2
Monounsaturated Fat
59.4
6.6
Saturated Fat
  (
4.6
g)
Polyunsaturated Fat
  (
3.2
g)
Monounsaturated Fat
  (
6.6
g)