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Nutrition Info For:
Chimichanga with beef, cheese, lettuce and tomato

Calorie Count: 
274.3
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
274.3
Calories from Fat
173.5
Fat
19.3
g
30
%
Saturated Fat
6.2
g
31
%
Polyunsaturated Fat
4.1
g
 
Monounsaturated Fat
7.7
g
 
Cholesterol
31.0
mg
10
%
Sodium
280.7
mg
12
%
Potassium
160.2
mg
5
%
Carbohydrate
15.1
g
5
%
Dietary Fiber
1.2
g
5
%
Protein
10.3
g
21
%
Alcohol
0.0
g
 
Vitamin A
7
%
Calcium
14
%
Vitamin D
0
%
Thiamin
8
%
Niacin
10
%
Vitamin B6
4
%
Phosphorus
14
%
Selenium
16
%
Vitamin C
8
%
Iron
8
%
Vitamin E
5
%
Riboflavin
10
%
Vitamin B12
10
%
Manganese
0
%
Copper
5
%
Magnesium
4
%
Zinc
10
%

Calorie Breakdown

GramsCalories%-Cals
Calories
274
Fat
19.3
173
64
%
Saturated
6.2
55
21
%
Polyunsaturated
4.1
37
14
%
Monounsaturated
7.7
70
26
%
Carbohydrate
15.1
56
21
%
Dietary Fiber
1.2
Protein
10.3
41
15
%
Alcohol
0.0
0
0
%
Fat
  (
64
%)
Carbs
  (
21
%)
Protein
  (
15
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
55.5
6.2
Polyunsaturated Fat
37.3
4.1
Monounsaturated Fat
69.6
7.7
Saturated Fat
  (
6.2
g)
Polyunsaturated Fat
  (
4.1
g)
Monounsaturated Fat
  (
7.7
g)