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Nutrition Info For:
Chimichanga with beef and rice

Calorie Count: 
276.6
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
276.6
Calories from Fat
143.6
Fat
16.0
g
25
%
Saturated Fat
3.4
g
17
%
Polyunsaturated Fat
4.5
g
 
Monounsaturated Fat
7.0
g
 
Cholesterol
17.0
mg
6
%
Sodium
246.6
mg
10
%
Potassium
287.6
mg
8
%
Carbohydrate
25.3
g
8
%
Dietary Fiber
1.9
g
8
%
Protein
8.3
g
17
%
Alcohol
0.0
g
 
Vitamin A
10
%
Calcium
5
%
Vitamin D
0
%
Thiamin
13
%
Niacin
14
%
Vitamin B6
8
%
Phosphorus
9
%
Selenium
17
%
Vitamin C
18
%
Iron
11
%
Vitamin E
6
%
Riboflavin
9
%
Vitamin B12
9
%
Manganese
0
%
Copper
10
%
Magnesium
6
%
Zinc
9
%

Calorie Breakdown

GramsCalories%-Cals
Calories
277
Fat
16.0
144
53
%
Saturated
3.4
30
11
%
Polyunsaturated
4.5
40
15
%
Monounsaturated
7.0
63
23
%
Carbohydrate
25.3
94
35
%
Dietary Fiber
1.9
Protein
8.3
33
12
%
Alcohol
0.0
0
0
%
Fat
  (
53
%)
Carbs
  (
35
%)
Protein
  (
12
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
30.3
3.4
Polyunsaturated Fat
40.1
4.5
Monounsaturated Fat
63.2
7.0
Saturated Fat
  (
3.4
g)
Polyunsaturated Fat
  (
4.5
g)
Monounsaturated Fat
  (
7.0
g)