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Nutrition Info For:
Chicken noodle soup, canned, reduced sodium, ready-to-serve

Calorie Count: 
83.9
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
83.9
Calories from Fat
20.0
Fat
2.2
g
3
%
Saturated Fat
0.62
g
3
%
Polyunsaturated Fat
0.5
g
 
Monounsaturated Fat
0.9
g
 
Cholesterol
13.0
mg
4
%
Sodium
458.8
mg
19
%
Potassium
303.1
mg
9
%
Carbohydrate
7.4
g
2
%
Dietary Fiber
0.99
g
4
%
Protein
8.3
g
17
%
Alcohol
0.0
g
 
Vitamin A
47
%
Calcium
4
%
Vitamin D
0
%
Thiamin
2
%
Niacin
20
%
Vitamin B6
8
%
Phosphorus
10
%
Selenium
7
%
Vitamin C
4
%
Iron
10
%
Vitamin E
0
%
Riboflavin
6
%
Vitamin B12
4
%
Manganese
0
%
Copper
7
%
Magnesium
3
%
Zinc
4
%

Calorie Breakdown

GramsCalories%-Cals
Calories
84
Fat
2.2
20
25
%
Saturated
0.6
6
7
%
Polyunsaturated
0.5
4
6
%
Monounsaturated
0.9
8
10
%
Carbohydrate
7.4
26
33
%
Dietary Fiber
1.0
Protein
8.3
33
42
%
Alcohol
0.0
0
0
%
Fat
  (
25
%)
Carbs
  (
33
%)
Protein
  (
42
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
5.6
0.62
Polyunsaturated Fat
4.5
0.5
Monounsaturated Fat
8.1
0.9
Saturated Fat
  (
0.62
g)
Polyunsaturated Fat
  (
0.5
g)
Monounsaturated Fat
  (
0.9
g)