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Nutrition Info For:
Steak tartare (raw ground beef and egg)

Calorie Count: 
510.8
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
510.8
Calories from Fat
334.0
Fat
37.1
g
57
%
Saturated Fat
14.5
g
73
%
Polyunsaturated Fat
1.9
g
 
Monounsaturated Fat
16.0
g
 
Cholesterol
239.7
mg
80
%
Sodium
268.1
mg
11
%
Potassium
616.8
mg
18
%
Carbohydrate
1.1
g
0
%
Dietary Fiber
0.2
g
1
%
Protein
40.1
g
80
%
Alcohol
0.0
g
 
Vitamin A
3
%
Calcium
4
%
Vitamin D
3
%
Thiamin
9
%
Niacin
49
%
Vitamin B6
29
%
Phosphorus
33
%
Selenium
49
%
Vitamin C
1
%
Iron
24
%
Vitamin E
2
%
Riboflavin
33
%
Vitamin B12
74
%
Manganese
0
%
Copper
8
%
Magnesium
11
%
Zinc
58
%

Calorie Breakdown

GramsCalories%-Cals
Calories
511
Fat
37.1
334
67
%
Saturated
14.5
131
26
%
Polyunsaturated
1.9
17
3
%
Monounsaturated
16.0
144
29
%
Carbohydrate
1.1
4
1
%
Dietary Fiber
0.2
Protein
40.1
161
32
%
Alcohol
0.0
0
0
%
Fat
  (
67
%)
Carbs
  (
1
%)
Protein
  (
32
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
130.8
14.5
Polyunsaturated Fat
16.7
1.9
Monounsaturated Fat
143.7
16.0
Saturated Fat
  (
14.5
g)
Polyunsaturated Fat
  (
1.9
g)
Monounsaturated Fat
  (
16.0
g)