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Nutrition Info For:
Sausage, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), tomato-based sauce

Calorie Count: 
374.2
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
374.2
Calories from Fat
186.8
Fat
20.8
g
32
%
Saturated Fat
7.0
g
35
%
Polyunsaturated Fat
3.2
g
 
Monounsaturated Fat
9.3
g
 
Cholesterol
82.2
mg
27
%
Sodium
1,228.4
mg
51
%
Potassium
548.5
mg
16
%
Carbohydrate
27.3
g
9
%
Dietary Fiber
2.5
g
10
%
Protein
19.5
g
39
%
Alcohol
0.0
g
 
Vitamin A
39
%
Calcium
4
%
Vitamin D
0
%
Thiamin
42
%
Niacin
25
%
Vitamin B6
20
%
Phosphorus
21
%
Selenium
48
%
Vitamin C
38
%
Iron
17
%
Vitamin E
3
%
Riboflavin
17
%
Vitamin B12
16
%
Manganese
0
%
Copper
13
%
Magnesium
11
%
Zinc
16
%

Calorie Breakdown

GramsCalories%-Cals
Calories
374
Fat
20.8
187
51
%
Saturated
7.0
63
17
%
Polyunsaturated
3.2
28
8
%
Monounsaturated
9.3
84
23
%
Carbohydrate
27.3
99
27
%
Dietary Fiber
2.5
Protein
19.5
78
21
%
Alcohol
0.0
0
0
%
Fat
  (
51
%)
Carbs
  (
27
%)
Protein
  (
21
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
62.7
7.0
Polyunsaturated Fat
28.5
3.2
Monounsaturated Fat
83.5
9.3
Saturated Fat
  (
7.0
g)
Polyunsaturated Fat
  (
3.2
g)
Monounsaturated Fat
  (
9.3
g)