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Nutrition Info For:
Sausage, noodles, and vegetables (excluding carrots, broccoli, and dark-green leafy), tomato-based sauce

Calorie Count: 
378.7
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
378.7
Calories from Fat
190.1
Fat
21.1
g
32
%
Saturated Fat
7.1
g
35
%
Polyunsaturated Fat
3.2
g
 
Monounsaturated Fat
9.4
g
 
Cholesterol
83.7
mg
28
%
Sodium
1,250.8
mg
52
%
Potassium
544.1
mg
16
%
Carbohydrate
27.3
g
9
%
Dietary Fiber
2.4
g
10
%
Protein
19.7
g
39
%
Alcohol
0.0
g
 
Vitamin A
14
%
Calcium
5
%
Vitamin D
0
%
Thiamin
42
%
Niacin
25
%
Vitamin B6
20
%
Phosphorus
21
%
Selenium
48
%
Vitamin C
34
%
Iron
17
%
Vitamin E
3
%
Riboflavin
17
%
Vitamin B12
16
%
Manganese
0
%
Copper
13
%
Magnesium
11
%
Zinc
16
%

Calorie Breakdown

GramsCalories%-Cals
Calories
379
Fat
21.1
190
52
%
Saturated
7.1
64
17
%
Polyunsaturated
3.2
29
8
%
Monounsaturated
9.4
85
23
%
Carbohydrate
27.3
100
27
%
Dietary Fiber
2.4
Protein
19.7
79
21
%
Alcohol
0.0
0
0
%
Fat
  (
52
%)
Carbs
  (
27
%)
Protein
  (
21
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
63.8
7.1
Polyunsaturated Fat
29.0
3.2
Monounsaturated Fat
85.0
9.4
Saturated Fat
  (
7.1
g)
Polyunsaturated Fat
  (
3.2
g)
Monounsaturated Fat
  (
9.4
g)