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Nutrition Info For:
Raccoon, cooked

Calorie Count: 
72.0
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
72.0
Calories from Fat
36.8
Fat
4.1
g
6
%
Saturated Fat
1.1
g
6
%
Polyunsaturated Fat
0.59
g
 
Monounsaturated Fat
1.5
g
 
Cholesterol
27.4
mg
9
%
Sodium
68.3
mg
3
%
Potassium
112.4
mg
3
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
8.2
g
16
%
Alcohol
0.0
g
 
Vitamin A
0
%
Calcium
0
%
Vitamin D
0
%
Thiamin
11
%
Niacin
7
%
Vitamin B6
7
%
Phosphorus
7
%
Selenium
7
%
Vitamin C
0
%
Iron
11
%
Vitamin E
0
%
Riboflavin
9
%
Vitamin B12
39
%
Manganese
0
%
Copper
3
%
Magnesium
2
%
Zinc
4
%

Calorie Breakdown

GramsCalories%-Cals
Calories
72
Fat
4.1
37
53
%
Saturated
1.1
10
15
%
Polyunsaturated
0.6
5
8
%
Monounsaturated
1.5
13
19
%
Carbohydrate
0.0
0
0
%
Dietary Fiber
0.0
Protein
8.2
33
47
%
Alcohol
0.0
0
0
%
Fat
  (
53
%)
Carbs
  (
0
%)
Protein
  (
47
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
10.3
1.1
Polyunsaturated Fat
5.3
0.59
Monounsaturated Fat
13.2
1.5
Saturated Fat
  (
1.1
g)
Polyunsaturated Fat
  (
0.59
g)
Monounsaturated Fat
  (
1.5
g)