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Nutrition Info For:
Bologna, Lebanon

Calorie Count: 
59.4
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
59.4
Calories from Fat
33.3
Fat
3.7
g
6
%
Saturated Fat
1.6
g
8
%
Polyunsaturated Fat
0.17
g
 
Monounsaturated Fat
1.7
g
 
Cholesterol
19.6
mg
7
%
Sodium
374.6
mg
16
%
Potassium
84.0
mg
2
%
Carbohydrate
0.76
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
5.4
g
11
%
Alcohol
0.0
g
 
Vitamin A
0
%
Calcium
0
%
Vitamin D
0
%
Thiamin
1
%
Niacin
6
%
Vitamin B6
3
%
Phosphorus
4
%
Selenium
6
%
Vitamin C
0
%
Iron
4
%
Vitamin E
0
%
Riboflavin
3
%
Vitamin B12
12
%
Manganese
0
%
Copper
1
%
Magnesium
1
%
Zinc
7
%

Calorie Breakdown

GramsCalories%-Cals
Calories
59
Fat
3.7
33
57
%
Saturated
1.6
15
25
%
Polyunsaturated
0.2
2
3
%
Monounsaturated
1.7
15
26
%
Carbohydrate
0.8
3
5
%
Dietary Fiber
0.0
Protein
5.4
22
37
%
Alcohol
0.0
0
0
%
Fat
  (
57
%)
Carbs
  (
5
%)
Protein
  (
37
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
14.7
1.6
Polyunsaturated Fat
1.5
0.17
Monounsaturated Fat
15.0
1.7
Saturated Fat
  (
1.6
g)
Polyunsaturated Fat
  (
0.17
g)
Monounsaturated Fat
  (
1.7
g)