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Nutrition Info For:
Beaver, cooked

Calorie Count: 
59.9
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
59.9
Calories from Fat
17.7
Fat
2.0
g
3
%
Saturated Fat
0.58
g
3
%
Polyunsaturated Fat
0.38
g
 
Monounsaturated Fat
0.53
g
 
Cholesterol
33.0
mg
11
%
Sodium
62.6
mg
3
%
Potassium
113.8
mg
3
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
9.8
g
20
%
Alcohol
0.0
g
 
Vitamin A
0
%
Calcium
1
%
Vitamin D
0
%
Thiamin
1
%
Niacin
3
%
Vitamin B6
7
%
Phosphorus
8
%
Selenium
17
%
Vitamin C
1
%
Iron
16
%
Vitamin E
0
%
Riboflavin
5
%
Vitamin B12
39
%
Manganese
0
%
Copper
3
%
Magnesium
2
%
Zinc
4
%

Calorie Breakdown

GramsCalories%-Cals
Calories
60
Fat
2.0
18
31
%
Saturated
0.6
5
9
%
Polyunsaturated
0.4
3
6
%
Monounsaturated
0.5
5
8
%
Carbohydrate
0.0
0
0
%
Dietary Fiber
0.0
Protein
9.8
39
69
%
Alcohol
0.0
0
0
%
Fat
  (
31
%)
Carbs
  (
0
%)
Protein
  (
69
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
5.3
0.58
Polyunsaturated Fat
3.4
0.38
Monounsaturated Fat
4.8
0.53
Saturated Fat
  (
0.58
g)
Polyunsaturated Fat
  (
0.38
g)
Monounsaturated Fat
  (
0.53
g)