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Nutrition Info For:
Boiled, cooked-type dressing

Calorie Count: 
399.8
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
399.8
Calories from Fat
218.0
Fat
24.2
g
37
%
Saturated Fat
7.4
g
37
%
Polyunsaturated Fat
5.4
g
 
Monounsaturated Fat
9.7
g
 
Cholesterol
145.3
mg
48
%
Sodium
1,871.7
mg
78
%
Potassium
308.5
mg
9
%
Carbohydrate
38.0
g
13
%
Dietary Fiber
0.0
g
0
%
Protein
10.7
g
21
%
Alcohol
0.0
g
 
Vitamin A
21
%
Calcium
21
%
Vitamin D
0
%
Thiamin
10
%
Niacin
3
%
Vitamin B6
4
%
Phosphorus
22
%
Selenium
6
%
Vitamin C
3
%
Iron
7
%
Vitamin E
11
%
Riboflavin
23
%
Vitamin B12
15
%
Manganese
0
%
Copper
1
%
Magnesium
5
%
Zinc
6
%

Calorie Breakdown

GramsCalories%-Cals
Calories
400
Fat
24.2
218
53
%
Saturated
7.4
67
16
%
Polyunsaturated
5.4
48
12
%
Monounsaturated
9.7
87
21
%
Carbohydrate
38.0
152
37
%
Dietary Fiber
0.0
Protein
10.7
43
10
%
Alcohol
0.0
0
0
%
Fat
  (
53
%)
Carbs
  (
37
%)
Protein
  (
10
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
66.6
7.4
Polyunsaturated Fat
48.2
5.4
Monounsaturated Fat
87.2
9.7
Saturated Fat
  (
7.4
g)
Polyunsaturated Fat
  (
5.4
g)
Monounsaturated Fat
  (
9.7
g)