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Nutrition Info For:
Egg, cheese, and bacon on biscuit

Calorie Count: 
340.4
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
340.4
Calories from Fat
168.8
Fat
18.8
g
29
%
Saturated Fat
5.6
g
28
%
Polyunsaturated Fat
4.5
g
 
Monounsaturated Fat
7.2
g
 
Cholesterol
134.8
mg
45
%
Sodium
1,204.4
mg
50
%
Potassium
255.2
mg
7
%
Carbohydrate
30.3
g
10
%
Dietary Fiber
0.76
g
3
%
Protein
12.7
g
25
%
Alcohol
0.0
g
 
Vitamin A
8
%
Calcium
15
%
Vitamin D
0
%
Thiamin
22
%
Niacin
13
%
Vitamin B6
6
%
Phosphorus
42
%
Selenium
34
%
Vitamin C
0
%
Iron
14
%
Vitamin E
5
%
Riboflavin
24
%
Vitamin B12
9
%
Manganese
0
%
Copper
3
%
Magnesium
5
%
Zinc
8
%

Calorie Breakdown

GramsCalories%-Cals
Calories
340
Fat
18.8
169
50
%
Saturated
5.6
51
15
%
Polyunsaturated
4.5
41
12
%
Monounsaturated
7.2
65
19
%
Carbohydrate
30.3
118
35
%
Dietary Fiber
0.8
Protein
12.7
51
15
%
Alcohol
0.0
0
0
%
Fat
  (
50
%)
Carbs
  (
35
%)
Protein
  (
15
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
50.8
5.6
Polyunsaturated Fat
40.8
4.5
Monounsaturated Fat
64.8
7.2
Saturated Fat
  (
5.6
g)
Polyunsaturated Fat
  (
4.5
g)
Monounsaturated Fat
  (
7.2
g)