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Nutrition Info For:
Pie, blueberry, two crust

Calorie Count: 
431.5
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
431.5
Calories from Fat
167.4
Fat
18.6
g
29
%
Saturated Fat
3.1
g
16
%
Polyunsaturated Fat
6.6
g
 
Monounsaturated Fat
7.9
g
 
Cholesterol
0.0
mg
0
%
Sodium
604.5
mg
25
%
Potassium
93.0
mg
3
%
Carbohydrate
64.9
g
22
%
Dietary Fiber
1.9
g
8
%
Protein
3.3
g
7
%
Alcohol
0.0
g
 
Vitamin A
5
%
Calcium
1
%
Vitamin D
0
%
Thiamin
1
%
Niacin
3
%
Vitamin B6
3
%
Phosphorus
4
%
Selenium
4
%
Vitamin C
8
%
Iron
3
%
Vitamin E
8
%
Riboflavin
3
%
Vitamin B12
0
%
Manganese
0
%
Copper
4
%
Magnesium
2
%
Zinc
2
%

Calorie Breakdown

GramsCalories%-Cals
Calories
432
Fat
18.6
167
39
%
Saturated
3.1
28
6
%
Polyunsaturated
6.6
59
14
%
Monounsaturated
7.9
71
16
%
Carbohydrate
64.9
252
58
%
Dietary Fiber
1.9
Protein
3.3
13
3
%
Alcohol
0.0
0
0
%
Fat
  (
39
%)
Carbs
  (
58
%)
Protein
  (
3
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
28.1
3.1
Polyunsaturated Fat
59.0
6.6
Monounsaturated Fat
71.0
7.9
Saturated Fat
  (
3.1
g)
Polyunsaturated Fat
  (
6.6
g)
Monounsaturated Fat
  (
7.9
g)