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Nutrition Info For:
Cornbread, made from home recipe

Calorie Count: 
251.0
 

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Amount:  
Nutrition Facts
Amount Per Serving
Calories
251.0
Calories from Fat
75.7
Fat
8.4
g
13
%
Saturated Fat
1.6
g
8
%
Polyunsaturated Fat
3.7
g
 
Monounsaturated Fat
2.6
g
 
Cholesterol
36.0
mg
12
%
Sodium
435.5
mg
18
%
Potassium
123.7
mg
4
%
Carbohydrate
37.7
g
13
%
Dietary Fiber
2.1
g
8
%
Protein
6.0
g
12
%
Alcohol
0.0
g
 
Vitamin A
4
%
Calcium
18
%
Vitamin D
5
%
Thiamin
17
%
Niacin
10
%
Vitamin B6
4
%
Phosphorus
14
%
Selenium
16
%
Vitamin C
0
%
Iron
12
%
Vitamin E
3
%
Riboflavin
15
%
Vitamin B12
2
%
Manganese
0
%
Copper
3
%
Magnesium
5
%
Zinc
3
%

Calorie Breakdown

GramsCalories%-Cals
Calories
251
Fat
8.4
76
31
%
Saturated
1.6
14
6
%
Polyunsaturated
3.7
33
14
%
Monounsaturated
2.6
23
10
%
Carbohydrate
37.7
142
59
%
Dietary Fiber
2.1
Protein
6.0
24
10
%
Alcohol
0.0
0
0
%
Fat
  (
31
%)
Carbs
  (
59
%)
Protein
  (
10
%)
Alcohol
  (
0
%)

Fat Breakdown

GramsCalories
Saturated Fat
14.3
1.6
Polyunsaturated Fat
33.0
3.7
Monounsaturated Fat
23.1
2.6
Saturated Fat
  (
1.6
g)
Polyunsaturated Fat
  (
3.7
g)
Monounsaturated Fat
  (
2.6
g)