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Nutrition Information for: Poultry food products, ground turkey, cooked
Calorie Count: 192.7
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Nutrition Facts
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Amount Per 1 patty (4 oz, raw) (yield after cooking)
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Calories 192.7
Calories from Fat 97.05
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% Daily Value
*
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Total Fat 10.78g
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17%
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Saturated Fat 2.78g
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14%
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Polyunsaturated Fat 2.65g
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Monounsaturated Fat 4.01g
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Cholesterol 83.64mg
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28%
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Sodium 87.74mg
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4%
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Potassium 221.4mg
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6%
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Total Carbohydrate 0g
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0%
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Dietary Fiber 0g
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0%
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Protein 22.44g
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45%
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Alcohol 0g
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| Vitamin A |
0 % |
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Vitamin C |
0 % |
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| Calcium |
2 % |
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Iron |
9 % |
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| Vitamin D |
0 % |
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Vitamin E |
1 % |
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| Thiamin |
2 % |
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Riboflavin |
7 % |
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| Niacin |
20 % |
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Folate |
1 % |
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| Vitamin B-6 |
16 % |
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Vitamin B-12 |
5 % |
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| Phosphorus |
16 % |
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Magnesium |
5 % |
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| Zinc |
16 % |
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Copper |
4 % |
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*Percent Daily Values are based on a 2,000 calorie diet. Your
daily values may be higher or lower depending on your calorie needs.
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 Fat
 Carbs
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 Protein
 Alcohol
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Ingredients
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Ingredient Name |
Amount |
Units |
Processing |
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This food does not have any ingredients.
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