A nice twist to guacamole and chips
#1
FitDay Member
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Join Date: Oct 2010
Posts: 149
A nice twist to guacamole and chips
I figured out a way to eat my homemade guacamole without going calorie crazy on tortilla chips.
I substitute cucumbers slices or sliced red peppers, instead of chips, and dip them instead. I get a crunch with very few calories. It's a great snack, and I dont feel deprived.
What crazy tricks do you guys do, to enjoy your favorite treats without going overboard on calories? I'm always looking for ideas!
Have a great week, everyone!
I substitute cucumbers slices or sliced red peppers, instead of chips, and dip them instead. I get a crunch with very few calories. It's a great snack, and I dont feel deprived.
What crazy tricks do you guys do, to enjoy your favorite treats without going overboard on calories? I'm always looking for ideas!
Have a great week, everyone!
#3
Although it isn't a huge calorie saver, I make my own pita chips. I use whole wheat pita. Open them into 2 rounds spray with a little olive oil and maybe sprinkle with some garlic powder, pepper or other spices. Cut each round into 6 or 8 triangles and bake for about 5 minutes per side. (keep an eye on them they tend to go from crispy to burnt in a nanosecond).
It is a great way to use up old pita that is getting a little stale.
It is a great way to use up old pita that is getting a little stale.
#4
VA, I keep thinking I should try your cauliflower alternatives. I know lots of folks have raved about it. I just can't get my head wrapped around cauliflower as a bread substitute.... gotta get over that
#6
Although it isn't a huge calorie saver, I make my own pita chips. I use whole wheat pita. Open them into 2 rounds spray with a little olive oil and maybe sprinkle with some garlic powder, pepper or other spices. Cut each round into 6 or 8 triangles and bake for about 5 minutes per side. (keep an eye on them they tend to go from crispy to burnt in a nanosecond).
It is a great way to use up old pita that is getting a little stale.
It is a great way to use up old pita that is getting a little stale.
I couldn't believe the cauliflower pizza could be picked up like a real slice and that it really did taste like real pizza! I'm a New Yorker and very picky about my pie! I would take the cauli pizza over those fast food chain pizza places anytime!
http://www.fitday.com/fitness/forums...liflower+pizza