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#61 (permalink) |
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FitDay Premium Member
Join Date: Jul 2010
Location: MD
Posts: 81
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You can now get PB2 which may help some
Very little fat and calories - it's "Powdered Peanut Butter" - it's absolutely delicious though, and I definitely recommend trying it! Seriously tastes just like the real thing, and is definitely very satisfying without all the fat and calories the regular PB's have
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Jen 30 F Apparently I need help keeping weight off ![]() 7/1/2009 185lbs. 7/7/2010 206lbs. 8/11/2010 198lbs. 2/14/2011 213lbs. 3/29/2011 205.4lbs. 7/11/2011 194.6lbs. 9/30/2011 200lbs. Mini Goal: 195 or under by Oct 14th, 2011 Next Goal: 160lbs by ~January 2012 Overall Goal: 130lbs by May, 2012 |
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#62 (permalink) |
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FitDay Member
Join Date: Nov 2011
Posts: 11
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I've been noticing this as well and you just have to realize that because it says "fat" doesn't mean it's all bad. Today I was jarred when I noticed 25% protein and 30% fat. However, this mainly comes from almonds I had eaten. If you're getting your fats from healthy sources then that's a good thing. I've heard in reading and on shows like "The Doctors" that your body uses fats to process certain nutrients, so an extremely low fat diet can actually harm you because you won't be getting the nutrients you need to function. If your fats coming from butter, then I'd worry, but if it's coming from a healthy source like olive oil or nuts, then just look at your calories in vs. calories out, your food log, and give yourself a break. I'm working on that with sugar right now, because for so long I've seen it as the ultimate enemy and this site is helping me to recognize it's really all about calories in vs. calories out. Goodluck to you!
(Just realized you wrote this last year, so probably already been answered or probably not an issue anymore ) Oh well, I'll still post it!Shawn |
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#63 (permalink) | |
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Super Moderator
Join Date: Jan 2010
Posts: 3,331
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Quote:
On the issue you brought up, I wholeheartedly agree. I was a veteran "dieter" for years and years and years and I never had success until last year in getting to my goal and keeping it off (with a few pounds variation up and down now and then). I did a couple things differently this time; one was actually incorporating healthy fats into my diet, whereas I had always gone lowfat before. Seriously, one of my family members who is also a serial dieter and I got into an argument about the PB2...I mentioned that for me, it defeats the purpose, because I eat peanut butter for the purpose of putting fat into my diet, so why take the fat out? But she's still fat-phobic, so, there you have it. She's also not real successful, and my personal belief, because I know she exercises and keeps calories well in check, is because her portions of fat and protein are minimal. Well, that was probably way too much information and soapbox, but it is what it is. YMMV, so take it with a grain of salt. I like freshly ground peanut butter, Smart Balance, or Naturally More, which gives you a protein and fiber boost as well, and I believe extra healthy fats. But I totally hear y'all on the portion control, so if it's a danger food, for goodness sake, take steps to protect yourself!
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Cassie "If you drop an egg, you don't say, 'Oh, shoot' and drop the other 11, do you?" -Source unknown, but obviously brilliant Reached goal 4/16/2010...but kind of afraid to look these days
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#64 (permalink) |
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FitDay Member
Join Date: Nov 2011
Location: Scotland, UK
Posts: 14
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There's PB and PB isn't there? Go for the 'nothing added' stuff. Basically, just peanuts made into a paste rather than the PB with added palm oil, sugar, salt etc.
Last edited by 01gt4.6; 11-18-2011 at 07:57 PM. Reason: link removed |
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