I use the surface inch entry. So if the slices are 4"x4", then you ate 16 square inches of pizza, and if you had 2 then it's 32. The other thing you can do is use a recipe calculator (type in "recipe calculator" at the Google prompt, there are lots of them), build your recipe with the ingredients you use, and then divide it by the number of slices you generally cut, and it will give you the nutritional value of a serving and you can make a custom food for your homemade pizza.
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Starting weight: 244.6 lbs. 10/01/09
Pounds lost: 80.6 lbs
Current weight: 164 lbs
Goal weight: 120 lbs
Weight to go: 44 lbs
Goal Date: 1/1/13
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