Celiac Girl here :)
I was diagnosed with celiac 3 years ago, and I've been a type 1 diabetic since I was 6 years old. I also only eat organic foods, and no rice(arsenic poisoning). I wont eat anything with heated oils in it(they become toxic). So my diet is REALLY picky!
I mainly eat organic raw fruits, vegetables, nuts, and seeds. I have found these really great organic gluten free quinoa burgers(meat, soy, gluten, and dairy free). They are the sonoma burgers by Amys. I use Julian Bakery- Paleo bread, also gluten free. On top I use organic mustard made with Apple Cider Vinegar instead of grain vinegar, or Fat Free Black Bean dip by Oasis.
For snacking once in a while, I use the brand Way Better Snacks. There chips are really good, and use sprouted grains, also gluten free.
I also eat Eden Foods- Canned Beans - Organic - Bpa free lined cans.
Hope this helps!