View Single Post
Old 08-27-2012, 09:55 PM   #1 (permalink)
FitDay Member
Join Date: Aug 2012
Posts: 8
Default Don't know how to log in my "meat"

I'm Argentinian so there's a chance I might simply be lacking the right word here... If I meant "cow meat" (not pork or chicken), is "meat" the right word? Because it gives me a crazy value of calories... When I remove the fat (and I always do, even if not on a diet) before cooking it, I'm pretty sure it cannot be 300 calories per 100 grams (3.5 Oz)... Suggestions?
danibize is offline   Reply With Quote