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Old 08-08-2012, 06:45 PM   #11 (permalink)
FitDay Member
Join Date: Jul 2010
Posts: 36

I use stevia all the time from protein/coffee shakes to cookies. I have found some after taste but once bakes it tends to be less so. I use it alot when I make peanut butter cookies though I still use about 1 tbsp of sugar in the recipe.
Jan 11-216 l MiniBulk-Oct-Dec12'
Sep 11-175 l Jan 1' 2013 CUT--184lb
Mar 12-206
Jul 12-170
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