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Old 07-19-2012, 12:37 PM   #6 (permalink)
dear_abby
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Join Date: Feb 2011
Posts: 630
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I make a "mock mayo" for many purposes, Non-Fat Greek Yogurt, a tiny bit of lemon juice, a seasoning (I use a mixed spice blend called "wild rice seasoning", only because it is in my cabinet and someone gave it to me, experiment!)
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