Originally Posted by dar n
Sodium 125mg lowest I have found so far but I will keep my eyes open.
Not bad, but 125 is still high. I use a LOT on my burger, about 1.5 tablespoons. That's just one of those things not open for compromise. So the Heinz is really the better choice, as much as I detest HFCS.
This gets back to what I call "the politics of salt". There's no reason why an organic ketchup couldn't be made with potassium chloride instead of sodium chloride. Heinz does it, only theirs is not organic.
This poll, and the replies, are very interesting so far. For sure there must be other foods out there that have no/little sodium and touted to be "healthy" yet they are still using HFCS.