View Single Post
Old 03-09-2010, 10:33 PM   #4 (permalink)
FitDay Member
Lizzycritter's Avatar
Join Date: Jan 2010
Location: Michigan
Posts: 687

If you're using custom foods, do you have the fat/carbs/protein entered in correctly? Sometimes when I'm in a hurry I just put total calories in on a custom food. I'm not worried about the percentages though.
If I keep starting over, eventually it will stick, right?

Starting weight:182
Current weight: 140
Goal weight: 135
Lizzycritter is offline   Reply With Quote