My grocery store was out of quartered fryers yesterday so I'm jumping on the whole chicken/Crockpot bandwagon, too. I took off most of the skin (leaving a little on the breast to keep it moist) and rubbed it with a little olive oil. Then, I had a package of McCormick Recipe Inspirations in my cupboard and rubbed it with that. (It's a package of 6 premeasured spices... in this case, paprika, crushed rosemary, minced garlic and black pepper.) The house smells heavenly! I'll let you know how it turns out.
Reached 30 lb. Weight Loss Goal April, 2010
Fighting The Battle to Maintain