Thread: Tacos
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Old 06-08-2010, 11:55 PM   #2 (permalink)
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Lizzycritter's Avatar
Join Date: Jan 2010
Location: Michigan
Posts: 687

Well, a lot would depend on: how lean was the beef and how much, how much cheese, and were the beans fat free or full fat?
Recipe Calculator
A lot of times what I do is open a recipe calculator (link above) in a separate window, figure my recipe, and then use those numbers to create a custom FitDay food. I usually also add the size (1 taco, 1 cup, 1/8 pan etc) since you can only save a custom food as one serving.
If I keep starting over, eventually it will stick, right?

Starting weight:182
Current weight: 140
Goal weight: 135
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