I eat spinach every weekday. We have a cafeteria at work, so I know I'm going to get that.
Broccoli is a good raw veg.
Have you tried grilling the veggies? It's a different flavor than steaming or boiling. Asparagus, bell peppers, corn, tomato, and zucchini all grill up nicely. (best to skewer the asparagus and tomatoes (if you use small ones))