Originally Posted by bobhitching
I am trying to eliminate all bread for the short term. I use celery to dip into Hummus and salsa but I am trying to think of other foods to dip.
It depends on why you are eliminating bread , I am avoiding 'bad' carbs so use low or no carb bread. Use Portobello mushroom as a bread substitute for hamburgers and English muffin substitute under poached egg. So far so good.
Low carb bread must be kept refrigerated.