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FitDay Journal for dryad  (Jan 28, 2008)

Food Eaten
Food Name
Amount
Unit
Cals
Carb
Fat
Prot
Apple, raw
1
medium (2-3/4" dia) (approx 3 per lb)
81
21.0
0.5
0.3
Chicken, thigh, with or without bone, roasted, skin eaten
4
oz, with bone, cooked (yield after bone removed)
216
0.0
13.5
21.9
Egg, whole, fried
2
medium
158
1.1
11.9
10.8
Rice, white, cooked, regular, fat not added in cooking
1
Quantity not specified
135
29.3
0.3
2.8
Butter, NFS
1
tablespoon
102
0.0
11.5
0.1
Milk, cow's, fluid, whole
10
fl oz
187
14.2
10.2
10.0
Corn flakes, Kellogg
1
cup
102
24.2
0.2
1.8
Cheese, natural, Cheddar or American type
2
slice (1 oz)
228
0.7
18.8
14.1
Activity
Activity
Specific Activity
Time (hh:mm)
Calories Burned
Distance
Units

Empty Activity Log

There are no activities entered on this day.

 
 
 
 
 
Lifestyle
Standing work
24:00
3,574
Calories Eaten
GramsCalories%-Cals
Calories
1,209
Fat
66.9
602
51
%
Saturated
32.8
295
25
%
Polyunsaturated
6.7
61
5
%
Monounsaturated
22.0
198
17
%
Carbohydrate
90.6
343
29
%
Dietary Fiber
4.9
Protein
61.8
247
21
%
Alcohol
0.0
0
0
%
Fat
  (
51
%)
Carbs
  (
29
%)
Protein
  (
21
%)
Alcohol
  (
0
%)
Calories Burned
Calories Burned:
3,574
Lifestyle:
3,574
Activities:
0
Lifestyle  (
3,574
cals)
Activities  (
0
cals)
Weight Change