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Scallops, cooked

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
34.7
Calories from Fat
15.5
Fat
1.8
g
3
%
Saturated Fat
0.43
g
2
%
Polyunsaturated Fat
0.5
g
 
Monounsaturated Fat
0.66
g
 
Cholesterol
8.6
mg
3
%
Sodium
77.9
mg
3
%
Potassium
53.9
mg
2
%
Carbohydrate
1.7
g
1
%
Dietary Fiber
0.081
g
0
%
Protein
2.9
g
6
%
Alcohol
0.0
g
 
Vitamin A
0
%
Calcium
1
%
Vitamin D
0
%
Thiamin
1
%
Niacin
1
%
Vitamin B6
1
%
Phosphorus
4
%
Selenium
6
%
Vitamin C
1
%
Iron
1
%
Vitamin E
0
%
Riboflavin
1
%
Vitamin B12
4
%
Manganese
2
%
Copper
1
%
Magnesium
2
%
Zinc
1
%