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Duck, cooked

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
95.1
Calories from Fat
72.2
Fat
8.0
g
12
%
Saturated Fat
2.7
g
14
%
Polyunsaturated Fat
1.0
g
 
Monounsaturated Fat
3.6
g
 
Cholesterol
23.7
mg
8
%
Sodium
62.6
mg
3
%
Potassium
57.6
mg
2
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
5.4
g
11
%
Alcohol
0.0
g
 
Vitamin A
1
%
Calcium
0
%
Vitamin D
0
%
Thiamin
3
%
Niacin
7
%
Vitamin B6
3
%
Phosphorus
4
%
Selenium
8
%
Vitamin C
0
%
Iron
4
%
Vitamin E
1
%
Riboflavin
4
%
Vitamin B12
1
%
Manganese
0
%
Copper
3
%
Magnesium
1
%
Zinc
4
%