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Pheasant, cooked

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
33.2
Calories from Fat
14.6
Fat
1.6
g
3
%
Saturated Fat
0.47
g
2
%
Polyunsaturated Fat
0.21
g
 
Monounsaturated Fat
0.76
g
 
Cholesterol
12.0
mg
4
%
Sodium
27.7
mg
1
%
Potassium
36.4
mg
1
%
Carbohydrate
0.0
g
0
%
Dietary Fiber
0.0
g
0
%
Protein
4.4
g
9
%
Alcohol
0.0
g
 
Vitamin A
1
%
Calcium
0
%
Vitamin D
0
%
Thiamin
1
%
Niacin
5
%
Vitamin B6
5
%
Phosphorus
3
%
Selenium
4
%
Vitamin C
1
%
Iron
1
%
Vitamin E
0
%
Riboflavin
1
%
Vitamin B12
2
%
Manganese
0
%
Copper
1
%
Magnesium
1
%
Zinc
1
%