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Carrots, cooked, fat not added in cooking

Amount:  
Calories
Food Label
Total Nutrition
%-RDA/AI Graph
Nutrition Facts
Amount Per Serving
Calories
39.7
Calories from Fat
1.7
Fat
0.2
g
0
%
Saturated Fat
0.034
g
0
%
Polyunsaturated Fat
0.1
g
 
Monounsaturated Fat
0.0068
g
 
Cholesterol
0.0
mg
0
%
Sodium
337.3
mg
14
%
Potassium
266.3
mg
8
%
Carbohydrate
9.3
g
3
%
Dietary Fiber
3.4
g
14
%
Protein
0.86
g
2
%
Alcohol
0.0
g
 
Vitamin A
390
%
Calcium
3
%
Vitamin D
0
%
Thiamin
5
%
Niacin
4
%
Vitamin B6
9
%
Phosphorus
3
%
Selenium
1
%
Vitamin C
7
%
Iron
2
%
Vitamin E
6
%
Riboflavin
3
%
Vitamin B12
0
%
Manganese
9
%
Copper
1
%
Magnesium
3
%
Zinc
2
%